COFFEE POWDER- Blend of Arabica & Robusta

From 35.00

We provide high quality Wayanad Robusta being one of the few origins that can produce best Espresso Coffee in the world. Despite containing less caffeine than Robusta, Arabica beans are often considered superior in taste. Arabica tends to have a smoother, sweeter taste, with flavour notes of chocolate and sugar. They often also have hints of fruits or berries. We are collecting Robusta & Arabica coffee directly from farmers.

 

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Description

Coffee (Coffea) is being grown in Wayanad, Kerala, in pristine coffee farms under a canopy of thick 
natural shade trees in ecologically sensitive regions of the Western Ghats. Coffee contributes 
significantly to sustain the unique biodiversity of the region and is also responsible for the 
socio-economic development of the people in these remote, hilly areas.

We procure Robusta coffee directly from our farmers in Wayanad and Arabica from our farmers 
situated in Karnataka and Tamil Nadu regions. Wayanad Robusta Coffee which is grown under unique 
elevation and shade possess very unique aroma and flavour and hence has its own reputation. Wayanad 
Robusta are known for being softish to neutral in cup, full-bodied, with a very intense aroma and a 
hint of chocolate.


Additional information

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Quantity

100g, 250g, 2kg, 500g, 50g

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